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10
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Girolamo
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IGT Toscana
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Merlot
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Deep ruby red in color tending toward purple in its youth, Girolamo ofers sumptuous aromas of raspberry jam, blackberry, spices and tar. Soft and silky on the palate,
Girolamo has a juicy texture backed by a substantial backbone. Serve with rich meat dishes, barbecue, rich risottos, game and medium aged cheeses.”
The muscular Girolamo is a 100% Merlot from vines over 30 years old. After the harvest, the grapes are crushed and the must is fermented in barrel for extra smoothness.
Girolamo is also aged in Allier barriques for approximately two years, to achieve an elegant combination of fruitiness, tannins and body.
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2000
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$53.30
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11
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Brunello Di Montalcino
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Sangiovese Grosso
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Bright ruby-red. Sexy, highly aromatic nose combines wild berry liqueur, smoke, leather, earth, coffee, meat and licorice. Lush, suave and smooth, with broad, silky flavors of raspberry and smoked meat. Rich but not especially sweet thanks to firm acids. Conveys an impression of concentration and extract perfectly supported by spine. Finishes broad but shapely, with firm tannins and excellent length.
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2001
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$76.99
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